Best Outdoor Pizza Oven – 7 Top Sellers TESTED

The Best Thing About Wood-Fired Pizza!

Pizza addicts are pizza experts! So don’t be surprised if we are searching for the best outdoor pizza oven with you, because we want only the best of the best. For us, the Best Outdoor Pizza Oven is the Big Horn Outdoors Wood Pellet Pizza Oven. We also named it the Best for Value for Money Pizza Cooking.

We are seeking the best outdoor wood-fired pizza oven in particular because we know that the addictive smokey flavor can only come from an authentic wood-burning pizza oven. If you are staunch advocates of a smokey pizza flavor, then these outdoor pizza ovens may be just what you need.

Personally, we are genuine pizza fans who are not afraid to try out something new when it comes to our favorite Italian dish. If you think like us, then be prepared to indulge in more pizza oven outdoor adventures through these reviews.

Our Top-Rated Outdoor Pizza Ovens at a Glance

Best for Case	Name of Product	Heat Source		Best Likable Feature	Worst Feature
Best Value for Money Pizza Cooking	Big Horn Outdoors Wood Pellet Pizza Oven	Wood pellets		Cooks other dishes too	Pizza stone may crack
Best for Cooking Using Multiple Types of Fuel	Bertello Outdoor Pizza Oven Black	Gas, charcoal, wood		Can use wood with propane simultaneously	Users need to adjust to oven’s features
Best for Safety	ROCCBOX Gozney Portable Outdoor Pizza Oven	Propane, gas, wood		Users avoid getting burnt	Wood doesn’t raise temp high enough
Best for Convenience in Cooking	Cuisinart CPO-600 Portable Outdoor Pizza Oven	BTU burner		Light and portable	Internal temp depends on environment
Best for Bulk Volume Cooking of Pizza	ALFA Allegro Outdoor Steel Italian Wood Fired Pizza Oven	Wood		Fuel consumption is maximized and controlled	Not meant to be placed on a table for cooking
Best for Heat Retention	ALFA FX4PIZ-LRAM 4 Pizza Outdoor Stainless Steel Wood Fired Pizza Oven	Wood		Ceramic refractory fiber cuts down on burn risk	Not meant to be placed on a table for cooking
Best for Inexpensive Cooking	Harbor Gardens KUK002B Monterey Pizza Oven with Stone	Wood		It also functions as a grill or smoker	Not meant to be placed on a table for cooking

The Latest Outdoor Pizza Ovens Reviewed

Big Horn Outdoors Wood Pellet Pizza Oven (Best for Value for Money Pizza Cooking) 

Amazon Choice Award: #1 Best Seller in Outdoor Ovens

• Material it’s made from: Stainless steel
• Available Sizes: 21 x 14 x 24 inches (53.34 cm x 35.56 cm x 60.96 cm)
• Warranties and guarantees where applicable: None
• Design: Sturdy, compact, yet safe
• Sturdiness: Durable yet lightweight
• Fuel basket: Has removable fuel tray
• Ability to retain temperature: Yes
• Chimney if applicable: Yes
• Ease of operating: Yes
• Pros: Small and lightweight enough to use outdoors and in camping
• Cons: The oven may get very hot, so you could accidentally get burnt if you touch it
• Portable or not?: Yes has folding legs and is lightweight, making it very portable
• Mode of operation (wood, gas, etc.): Portable wood-fired pizza oven
• Size: Small
• Temperature range: up to 460 degrees Celsius (860 degrees Fahrenheit)

This is a portable wood-fired pizza oven since it has folding legs. It weighs 25 lbs (11.35 kg), making it light enough to carry around. This portable pizza oven is also small enough to use as a camping pizza oven or just for regular backyard get-togethers. It will require minimal assembly before use. You can also easily take it apart for cleaning and storage.

The pizza oven is made of durable stainless steel, which explains its ability to retain temperature. Take note that the pizza oven requires 18 minutes to heat up before inserting a raw pizza. 

But it can cook the pizza within around one minute once the oven reaches the optimum temperature of 460 degrees Celsius (860 degrees Fahrenheit).

The pizza oven has its own tall chimney so that smoke can escape upwards. 

Bertello Outdoor Pizza Oven Black (Best for Cooking Using Multiple Types of Fuel)

• Material it’s made from: Stainless steel
• Available Sizes: 22 x 14 x 10.5 inches (55.88 cm x 35.56 cm x 26.67 cm)
• Design: Looks sleek due to black outer color
• Sturdiness: Rustproof
• Fuel basket: Large fuel tray
• Thermometer: None
• Ability to retain temperature: None
• Chimney if applicable: None
• Ease of operating: Can burn pizzas if left inside for more than 30 seconds without rotating periodically
• Pros: It can use wood and gas fuel simultaneously.
• Cons: Using only one fuel source means it cannot raise internal temperature to the right cooking temperature.
• Portable or not?: Yes, it can be brought along on camping trips easily.
• Mode of operation (wood, gas, etc): Runs on wood, pellets, charcoal, and propane gas
• Size: Small
• Temperature range: Reaches over 500 degrees Celsius (930 degrees Fahrenheit)

The product is small, so it is easy to carry around when you need an outdoor wood-burning pizza oven. It only weighs 34.6 lbs (15.7 kg) so that it won’t be a heavy burden, plus its size doesn’t occupy much space in your trunk if you’re going camping somewhere.

This is the best outdoor pizza oven for you if you consider it relatively easy to use due to the absence of parts to assemble. You may also like that it relies on safe fuel sources like wood, pellets, and charcoal to operate. But you may have to keep an eye on the pizza oven if you will be using propane gas and there are children in your group. 

This product is eye-catching with its deep black color and nice lines. Despite its small size, this home pizza oven has desirable features built into the design, such as the absence of an oven door and running on multiple fuel sources.

The pizza oven has four legs which make it stable even on outdoor surfaces. In addition, the legs can be folded when it’s time for storage.

This product is the best outdoor pizza oven for home because you can run it on different kinds of fuel. This means you don’t need to rush out to buy charcoal or wood pellets if you run out as long as you have a stable propane gas source. 

It can only cook one pizza at a time due to its limited cooking space. You may also have to put this product on the ground if there is no stable flat surface for the pizza oven to stand on during the cooking time. 

This makes it ideal for outdoor pizza parties and other events where you have to cook many pizzas. If you’re going out of town, you will have to bring along a sufficient volume of fuel for the time you will be cooking. You have to purchase the Gas Burner Attachment separately from the pizza oven, though. You cannot use it indoors either.

You can also cook main dishes and side dishes in it as long as the pizza oven is hot enough. There is no front door for the pizza oven, so you can watch the pizza or other dishes to prevent overcooking or burning them.

ROCCBOX Gozney Portable Outdoor Pizza Oven (Best for Safety)

• Material it’s made from: 304-grade stainless steel
• Available Sizes: 23.75 x 22.5 x 17.5 inches (60.325 cm x 57.15 cm x 44.45 cm)
• Design: Retractable legs, detachable dual-fuel burners (gas burner included with the pizza oven, but the wood burner is a separate purchase)
• Sturdiness: Yes
• Oven floor: Thick stone floor measuring 19 millimeters (0.748 inches)
• Fuel basket: Has gas and wood fuel options. Detachable dual-fuel burners.
• Thermometer: Has a built-in thermometer
• Ability to retain temperature: You have to use the gas and wood fuel options simultaneously to retain the proper cooking temperature
• Ease of operating: You need to use gas along with wood to keep cooking temperature constant enough for pizza
• Pros: It is very light, making it ideal for camping outdoors.
• Cons: You need gas and wood at the same time to keep the cooking temperature at the ideal degree.
• Portable or not?: Yes, portable.
• Mode of operation (wood, gas, etc.): You may use both gas and wood.
• Size: Small
• Maximum temperature range: Over 500 degrees Celsius (932 degrees Fahrenheit)

This portable pizza oven is deemed Best for Safety because you can bake great pizza in it without worrying that you will accidentally get burnt badly while cooking. This means you can cook while children are hovering nearby. In addition, it will retain optimal cooking temperature if you heat the oven first with the gas burner before switching to the wood burner.

You will need to fire up the pizza oven for 20 to 30 minutes before it gets hot enough to cook a pizza the right way. The outdoor temperature in the place you intend to cook will also affect the speed at which the pizza oven heats up and whether you can sustain the internal cooking temperature.

One advantage of the pizza oven is portability since you can fold its legs before storage. In addition, the body of the pizza oven is insulated, making this safer to use than other outdoor pizza ovens. 

Another advantage is that you can cook many dishes in it, not just pizza. Just to give you an idea of its capacity, you can comfortably cook an 11-inch (or almost one foot in diameter) pizza in this oven. 

It weighs 44 lbs. (20 kg), so it’s rather heavy for a pizza oven. In addition, it has heavy components such as dense stone floors, solid metal frames, and thick insulation, which make this product heavier than other similar products.

To operate this portable pizza oven, you can rely on propane gas, butane gas, charcoal, and wood as fuel. However, it is not compatible with natural gas. The manufacturer recommends using gas to fire up the oven before switching to wood to cook the pizza.

Cuisinart CPO-600 Portable Outdoor Pizza Oven (Best for Convenience in Cooking)

• Material it’s made from: Stainless steel
• Available Sizes: 18 x 27 x 14.5 inches (45.72 cm x 486 cm x 36.83 cm)
• Warranties and guarantees where applicable: You may ask customer service for the  Manufacturer’s warranty.
• Design: Grey and square-shaped
• Sturdiness: Can carry the weight of pizza stone
• Oven floor: No information available
• Fuel basket: Has a fuel bottle for cooking.
• Thermometer: Has built-in thermometer
• Ability to retain temperature: Elevation of location may affect this factor
• Chimney if applicable: None
• Ease of operating: Helps make pizza cooking easier though it may take some getting used to
• Pros: Sturdy and takes a lot of guesswork out of pizza cooking
• Cons: It can be rather heavy to lug around campsite or backyard
• Portable or not?: Is portable but can be rather heavy to carry around
• Mode of operation (wood, gas, etc): 15,000 BTU BURNER
• Size: Small
• Temperature range: At least 500 degrees minimum temperature but may be affected by elevation and surrounding weather conditions

This portable pizza oven can heat up despite any external cold environment. However, the internal temperature may not reach ideal pizza-cooking temperatures. The built-in thermometer is located on the hinged lid to access the internal oven temperature. You would best use the oven itself in dry weather conditions.

The pizza oven weighs less than 40 lbs (or 18 kg), making it portable. It also has side handles to make carrying it more manageable, especially if you need a camping pizza oven on your vacation with friends and family. In addition, it is compatible with an external propane tank (weighing one lb. or 0.454 kg).

This is the best outdoor gas pizza oven since it is very reliable and convenient. You can stash your first pizza in the space beneath the oven to keep warm while cooking a second pizza. You only need around 10 to 15 minutes to get the pizza oven up to the pizza-cooking temperature.

It also has an integrated smoke cup to make a pizza with that wonderful smokey flavor. The pizza oven is sold with a foldable pizza peel to make cooking with this product more manageable and more conducive to cooking more.

However, it can be challenging to clean up this product after cooking with it. Anyone who wants to use this portable pizza oven should ensure the pizza is the right size to avoid any mess inside the oven itself.

ALFA Allegro Outdoor Steel Italian Wood Fired Pizza Oven (Best for Bulk Volume Cooking of Pizza)

• Material it’s made from: Steel
• Available Sizes: 40 x 46.4 x 88.6 inches (101.6 cm x 117.856 cm x 225.04 cm)
• Design: Yellow and black colors
• Sturdiness: Yes, built well
• Oven floor: Interchangeable refractory tiles
• Fuel basket: Stacks wood neatly in the wood compartment to keep them ready to be fed to the fire
• Thermometer: None
• Ability to retain temperature: Yes
• Chimney if applicable: Yes
• Ease of operating: Yes
• Pros: Can be easily wheeled within your backyard or inside your home for use and storage
• Cons: Not compact. Difficult to bring along for out-of-town camping trips
• Portable or not?: Not portable
• Mode of operation (wood, gas, etc.): Wood
• Size: Big
• Temperature range: No information available

This is the best outdoor pizza oven design because it considers several factors affecting the quality and number of pizzas and other dishes the pizza oven can accommodate. 

Stainless steel dome and ceramic fiber insulation retain heat to cook quickly with minimal wood fuel in this wood-burning pizza oven. Hidden side shelves allow you to stash ingredients and dishes safely then fold when not in use. You can increase or decrease the heat by either pulling or pushing the oven door handles.

It has a pyrometer installed to declare internal combustion chamber temperature. This takes the guesswork out of the pizza-cooking process. The food warming shelf keeps dishes warm as you cook another batch in the pizza oven.

The pizza oven has several colored powder-coated parts that prevent overheating to protect anyone cooking from skin burns. However, the product is relatively heavy, making it difficult to transport by lifting. But the legs have wheels, so you can roll the pizza oven to another area if needed. The wheels are necessary since the product weighs 485 lbs (220.19 kg).

ALFA FX4PIZ-LRAM 4 Pizza Outdoor Stainless Steel Wood Fired Pizza Oven (Best for Heat Retention)

• Material it’s made from: Steel with double layer dust coating
• Available Sizes: 34.4 x 61 x 79.5 inches (87.376 cm x 154.94 cm x 201.93 cm)
• Design: Sleek red stainless steel body, with castor wheels
• Sturdiness: No information available
• Oven floor: Made of interchangeable refractory tiles that each measure 3 cm in thickness
• Thermometer: Uses pyrometer to gauge internal heat of the pizza oven
• Ability to retain temperature: Ceramic window has heat resistance up to 800 degrees Celsius (1472 degrees Fahrenheit)
• Chimney if applicable: Yes, it has a chimney
• Ease of operating: Can be cumbersome due to heavy weight and occupies quite a lot of space
• Pros: Looks nice. Minimizes the risk of skin burns when accidentally touching the exterior surface.
• Cons: Cannot be used for out-of-town camping trips due to size
• Portable or not?: Cannot be folded down into smaller sizes, so not portable at all
• Mode of operation (wood, gas, etc.): Wood
• Size: Big
• Temperature range: Reaches up to 1260 degrees Celsius (2300 degrees Fahrenheit)

The pizza oven is heat-insulated up to 1260 degrees Celsius (2300 degrees Fahrenheit). In addition, one version of this portable wood-fired pizza oven is fitted with a heat-resistant ceramic window so that you can sneak peeks inside the oven itself.

The oven floor uses heat-absorbent ceramic refractory tiles (each tile being 3-centimeters thick or 1.18 inches) to make the pizza oven thermally insulated.

One positive feature of this oven is that it can cook four pizzas within a 90-second range. The pizza oven relies on the pyrolysis effect to keep the oven interior hygienic and easy to clean up after a cooking session. There’s no need for detergents or other cleaning materials to be spread within the oven interior.

However, you may be affected by the Proposition 65 of California, which implies that the pizza oven may pose cancer and reproductive risk to users. 

Although this doesn’t qualify as a camping pizza oven, it is fitted with two built-in rear castors to make it easy to transport this 308-lbs. (or 139 kg) wood-burning pizza oven from location to location.

Harbor Gardens KUK002B Monterey Pizza Oven with Stone (Best for Inexpensive Cooking of Pizza)

• Material it’s made from: Stainless steel dome & black enamel coated steel
• Available Sizes: 16.5 x 61.25 x 23.5 inches (41.91 cm x 155.575 cm x 59.69 cm)
• Design: Black and grey steel parts 
• Sturdiness: Looks sturdy. Solid weld construction
• Oven floor: No information available
• Fuel basket: No information available
• Thermometer: Has built-in temperature gauge
• Ability to retain temperature: Heat quickly dissipates
• Chimney if applicable: Yes
• Ease of operating: Yes
• Pros: Can reach between 500 to 600 degrees temperature easily
• Cons: Cannot sustain that temperature without ongoing fire in the lower chamber
• Portable or not?: Has two wheels so can be wheeled within your backyard or house for use and storage. But it cannot be used for out-of-town camping trips.
• Mode of operation (wood, gas, etc): Wood, charcoal
• Size: Big
• Temperature range: Minimum of 500 degrees. Maxes out at approximately 600 degrees

The pizza oven can retain temperature once the optimal cooking temperature has been reached. You can allow for eight to ten minutes to cook a pizza right after. There is a chimney whose release of smoke can be adjusted if you’re after that smokey taste for your pizza.

This portable pizza oven can be adapted for use as a smoker or conventional grill. However, one drawback to using the pizza oven is that it is tagged for Proposition 65 of California. This means that users of this product may be exposed to cancer and reproductive risk.

This outdoor wood-burning pizza oven has two wheels and a side handle to make it easy to transport around your backyard. But since it is rather bulky, you may find it difficult to turn it into a camping pizza oven.

How to Pick the Best Outdoor Pizza Oven

The best outdoor pizza oven is not always the most expensive one. But sometimes, yes, pricing can be a reasonable basis for selecting one. This is because pizza oven manufacturers will try to outdo each other when it comes to making that great outdoor wood-burning pizza oven that leaves a good impression on consumers like yours.

Here are some factors to consider when choosing the pizza oven that speaks of quality (bar none).

Budget

This is always an important consideration for any shopper looking for outdoor pizza ovens. Most consumers will ask about the pizza oven’s price first, so you should check your budget before starting the search.

Pre-heating Time

Another critical factor that intelligent shoppers want to bear in mind is how long it will take for the pizza oven to heat up to the optimal cooking temperature. After all, the longer it takes for the pizza oven to heat up, the more fuel you need to put in. And that means using more of your money to buy fuel.

Portability

This is a significant consideration for a pizza oven shopper because your lifestyle may involve many trips to camping sites and other remote locations. In addition, the lighter pizza ovens may have the advantage because consumers want a portable pizza oven that they can use without electricity or a gas connection.

Size and Location

Concerning portability, you want a smaller portable pizza oven that will quickly bring to your preferred campsite or beach. Even if you have a large trunk in your car, the big pizza ovens will be a significant hassle to lug around. So try to find a great pizza oven with the ideal features you need but small enough to justify using it on your vacation.

Design

Manufacturers like this factor a lot because many consumers may want the best outdoor pizza oven design that they can get for the right price range. But design doesn’t just mean the aesthetic appearance of the pizza oven. The design also factors in the technical aspects.

This considers elements such as the type of fuel used, the safety features, the size of the pizza oven, and how easily you can clean that product after a cooking session. A wise manufacturer would build the best outdoor pizza oven taking all this into account because consumers ask for it.

Price

This will always be a grey area in any consumer category for any product, not just for pizza ovens. But with pizza ovens, the pricing can be estimated safely, such as being priced within a particular price range if consumers tend to buy in that category. Consumers will be looking for affordability, regardless of whether the design of the pizza oven is highly desirable.

Warranty

This is a significant concern of any shopper keeping an eye out for the best outdoor pizza oven design. Even the best-looking products may have a flaw or two which could be practically “invisible” to a newbie buyer. If you’re not techie-minded and are in a rush, you should always at least look for the pizza oven that has a lengthy and comprehensive warranty. 

The Different Types of Outdoor Pizza Ovens

You have two options for the best outdoor pizza oven: you can either buy it or build it yourself. Since most people are not trained to build a portable pizza oven, your next best option is to buy one. But let’s talk about the various kinds of pizza ovens out there in the market first.

The main thing you have to remember about pizza ovens is to heat them to the optimal cooking temperature before cooking any pizza. That means the pizza oven has to have the correct type of fuel. In addition, the design of the pizza oven should also accommodate the increase in temperature.

Traditional pizza ovens are made out of brick and can be pretty imposing in structure. But this kind of pizza oven is supposed to accommodate a lot of wood, so it’s considerably bigger than any portable pizza oven out in the market. But, of course, a brick oven would also be churning out a lot of pizzas which explains why it can be pretty big. 

Your standard portable pizza oven can only accommodate at least one pizza for cooking at a time. It probably will require some wood as fuel, meaning you can either put in wood pellets or larger pieces of wood. Some may rely on gas just to start the flame, and then you can add wood pellets to render that smokey flavor in your pizzas.

The gas-fueled pizza ovens may rely either on propane or butane as the gas source. A hybrid pizza oven may also offer charcoal as an alternative fuel source. But whether the fuel source is wood, gas, or charcoal, you have to remember that the portable pizza oven has to get hot enough to reach at least 426.67 degrees Celsius (800 degrees Fahrenheit) within the oven itself.

FAQs on Outdoor Pizza Ovens

How does an outdoor pizza oven work?

An outdoor pizza oven works by heating the entire cooking chamber with a particular type of fuel. It may be best to have a cooking chamber with a domed ceiling so that the heat gets trapped within the dome. Unfortunately, this also means the “floor” or bottom part of the cooking chamber has to get hot as well.

Traditional pizza ovens would require a massive amount of fuel such as wood to heat their huge cooking chambers. However, even if such pizza ovens have a small window or door where the cook would slide in the raw pizza, the heat within the cooking chamber will overcome any heat lost through the opening.

On the other hand, a portable pizza oven will use much less fuel than a traditional pizza oven. It has to be effective at cooking the pizza yet efficient at using up fuel for the cooking process. The pizza oven can only accommodate at least one pizza at a time. 

But a modern portable pizza oven can be managed more intimately by the cook than a sizeable traditional wood-burning pizza oven. So we can safely say that the conventional brick pizza ovens could be less efficient in fuel use. So you might be better off with a portable pizza oven if you’re keeping close watch over fuel consumption.

What can you cook in a pizza oven?

The principle behind cooking pizza in a pizza oven is that you’re baking the dish. So whether you are putting in a raw pizza, a beautiful cut of beef steak, some pork chops in a cast-iron skillet, or even certain vegetable dishes, you’re using the pizza oven for baking these quickly. 

Fortunately, if you have a large group of people to cook for, you make maximum use of the fuel you are burning this way. You can stagger the kind of dishes that you will be baking or roasting within the pizza oven, starting with the largest food dishes that need higher temperatures to cook. You can then progressively put in the smaller food that will require lower temperatures to be done.

The great part is that you are cooking the food in the safest way possible. You won’t have hot oil jumping out of a skillet to burn your skin. Nor do you have to mix a dish for an hour just to get the right cooking consistency. All you have to do is prepare each dish beforehand, then slide it in while raw into the pizza oven. The residual heat within the pizza oven will cook these for you.

Why Should You Trust The Proud Italian?

The Proud Italian is a reliable source of information regarding all things Italian (including pizza). If you have Italian-American blood and want to know your heritage more intimately, then The Proud Italian is the go-to online source for you and your kin. 

You might even get acquainted with other Italian-Americans who share your fondness for pizzas and pizza ovens in general. Who knows?

The Last Slice

You probably have had a fun time looking over all these pizza ovens and how well they can cook your favorite dish – pizza! For us, the best outdoor pizza oven right now is the Big Horn Outdoors Wood Pellet Pizza Oven which is also our choice for Best for Value for Money Pizza Cooking. We hope you agree that this is a sound choice for consumers like you as well.

Please remember that these pizza ovens cited in this review are not gas-guzzler pizza cooking machines. Rather, the pizza ovens we mentioned can still be considered in the “affordable pizza oven” category, which most people would like to know about. 

This means if you can afford the more high-end pizza ovens, then, by all means, go ahead and buy those.

Hopefully, though, you have found at least one pizza oven from our list to fit your pizza machine specifications and budget. That way, you will buy the pizza oven that most likely will render faithful service to you on your next cookout while you’re on vacation. Because for people like you, it’s not just about the pizza, after all.