What is Mortadella? [Italian APPROVED]
If you love Italian food but don’t know what is mortadella–we’ve got your back! We’ll teach you everything there is…
Food Processor vs. Blender: What’s the DIFFERENCE?
Today, we’ll discuss the main differences between a food processor vs. blender so you can decide which one is best…
How to Make Italian Braciole With Egg
What is Braciole in Italian Terms? Braciole, pronounced bra’zhul, is a warm, hearty dish that originates from Italy. Braciole with…
8 Best Cast Iron Skillets [TRIED AND TESTED]
This is our review of the best cast iron skillets.If you are a cook, foodie, chef, or homemaker who loves…
How to Roast Chestnuts for The Best Flavor
What are Chestnuts and What Do They Taste Like? Do you need to know how to roast chestnuts? Knowing how…
What is Spiedini? Italy Beckons!
What is Spiedini? Many families know of Spiedini as a heavenly dish that fills the house with delicious smells. But…
10 Best Coffee Grinders – Burr and Electric (Latest UPDATE)
What Contributes to a Great Cup of Coffee? With so many different flavors and styles of making coffee, deciding on…
Did you Know That There is NOW a Lamborghini Boat?
The New Lamborghini Boat – Something for the Boys! If you’ve ever dreamt of owning your own Lamborghini boat? You’re…
FOR YOU: a Cacio e Pepe Recipe
What Does Cacio e Pepe Mean in English? You may be wondering what Cacio e Pepe means in English. It…
Authentically Baked Ziti Sicilian Style
Italian cuisine is incomplete without baked Ziti. If you are unsure about it, you are about to savor details with…